Woops! Macaron Franchise Ideal for Entrepreneurs Seeking a Streamlined Food Business
The Woops! boutique kiosk business model is a great portfolio investment
It’s a year of record growth for Woops! macaron franchise, as entrepreneurs find our kiosk business model an attractive addition to their business portfolio and a low-cost entry into the food industry.
Woops!, the fastest-growing American macaron brand, is bringing this authentic, handmade European confection to the masses. It’s a great investment for entrepreneurs seeking a simple business model with the potential for high profitability. Our boutique mall kiosks are becoming popular nationwide, with new locations opening in states as diverse as California, Louisiana, Florida and Colorado. We’re targeting 30 new units by the end of 2018, and we’re actively seeking enthusiastic business-minded people to join our family of franchisees during our record-breaking expansion.
Looking for a high-end, quality product that stands out in the competitive food industry and generates multiple revenue streams? Look no further than Woops! You don’t need a background in restaurants or bakeries, and shared staff and resources make it easy to manage one or even multiple kiosks.
“A Woops! kiosk is very simple to run and operate, easy to get up and running, and highly scalable,” says David Sparks, who oversees franchise development for Woops!. “There is also real opportunity beyond the mall through pop-ups and community events that greatly increase your revenue. You can provide catering services for events like weddings and birthdays and market your Woops! as a corporate gifting resource for businesses in your community. There is opportunity for steady revenue year round.”
The Woops! kiosk business model is easy to scale
Woops! is a great investment for entrepreneurs like retirees Tommy and Julia Maddux, who were looking for the perfect post-retirement business. They were so wowed by Woops! that they are opening three Woops! macaron kiosks in the Southeast, the first of which opened in November in the Florida Panhandle in Pensacola. Their second kiosk location is slated for college town Knoxville, Tennessee, and they are researching locations for a third kiosk.
“Woops! macarons sell themselves, and the entire process is laid out by the franchise. It’s streamlined and easy to do, especially for people like us who don’t have a background in this sort of thing,” says Tommy Maddux, who retired from Nissan last year.
Nashville Woops! franchisees Thomas Scott and wife, Angie, operate three successful Woops! kiosks at vastly different Middle Tennessee malls. “The opportunity for growth is huge, and the return on investment is really strong,” Thomas Scott says. “Plus Woops! is just a fun business to own and operate.”
Want to open a high-end Woops! macaron kiosk in your city?
Since our founding in 2012, Woops! has grown to more than 22 locations across the country and is uniquely poised to grow in the $310 billion domestic baking industry. Woops! is rapidly expanding far beyond our proven success in the highly competitive New York City and Tri-State areas, and we’ve targeted 30 additional locations by the end of 2018.
Woops! is seeking savvy entrepreneurs and investors who are excited by the idea of bringing European-style treats and coffee to American consumers. While we don’t require baking experience, we do look for people with managerial experience and an entrepreneurial spirit. We want people who will follow the Woops! proven business model, who want to grow a team, who love people and want to support their communities while creating a great life for themselves and their families.